Gyalai
As with Hungarian and Csabai, Gyulai originates from Eastern Europe and is a style that we make exclusively in Australia.
Quality prime pork is blended with garlic and a traditional Hungarian spice mix. Hints of peppercorn on the nose make way for a subtle smoky palate with a paprika kick.
Fleischmeister Approved. Smoke: , Texture: , Heat:
Available
Freshly sliced at the Deli
Serving Suggestion
Add DON® Gyalai to Goats Cheese Tartlets.