Kabana
Kabana, derived from 'Klobasa' meaning sausage, is a typical eastern European thin sausage that originated in Poland and Russia. One of our most popular deli products, the Kabana is an icon of the Aussie barbeque platter.
DON® Kabana has a strong, distinctive flavour characterised by cracked black pepper, paprika and finished with a mild smokiness.
They are most commonly dry to very dry in texture and smoky in flavor. Kabana, unlike other meats such as sausage, are typically eaten alone as an appetizer, and often served with cheese.
Kabana are commonly used as hiking food because they do not spoil as quickly as many other sausages.
Fleischmeister Approved. Smoke: , Texture: , Heat:
Available
from selected Delis and pre packed in 200g and 375g packs from the Dairycase